Care to try some sheep brains? How about a serving of kidneys or hearts? Farm Restaurant Cuore in Hokkaido believes every part of the animal offers a range of gourmet possibilities.
— The Japan Times (@japantimes.co.jp) 2025-11-30T00:54:26.433Z
Japan news tomorrow today 9/25
https://japantoday.com/newsletter/webversion/34775/metropulseinc%40gmail.com/db69ec9edc9432a6718c1f66554d2bf6?utm_campai...